Italy

Italy Erste & Neue, Sauvignon Blanc 2023

Cert-organic, biodynamic. 100% Cortese. Fresh, dry, orange blossom, yellow plum, flint. Crisp acidity. All stainless steel. Zero added sulfites.

Organic. Italian white blend. Dry, medium+ body. Balance of citrus, stone fruit, pineapple, and bright acidity. Textural, but fresh. Low residual sugar and sulfites.

Italy Il Vulcano di Elisa, Carricante 2021

Organic. 100% Catarratto (a.k.a. 'Lucidio'). Dry. Marzipan nose, followed by lemon chiffon, starfruit, apricot pit and almond shell. Saline finish, crisp acidity. Pair me with creamy seafood dishes! White Burg alternative.

No-spray. 100% Garganega. Fruity fun freshness! Juicy lemon, almond, ripe peach, lime, sage, acacia honey. Med plus body, fresh acidity. All stainless steel. Volcanic soil lends a flinty quality. Fritto misto, here we come!

Organic. 100% Ribolla Gialla - Friuli, Italy. Dry. Honeycomb, white flowers, yellow plum, white peach. Soft, savory finish. Stainless tank, zero oak, lees aged. Produced by storied producer I Clivi. Unfiltered, low sulfites. 11.5% ABV.

100% estate Pinot Grigio. Sustainable. Fresh + easy-going. Tropical, white peach, citrusy, fresh acidity. Zero oak, zero spray, dry farmed. Certified vegan. From Abruzzo.

Italy Alessandro Viola,  Catarratto 'Le Mie Origini' 2021

Classic. 85% Garganega + 15% Trebbiano. Med dry, med body. White flowers, lightly tropical, stone fruit, almond shell. Elegant, bright acidity on the finish. Zero oak. Vegan.

Certified biodynamic. 100% Cortese.

Organic. River stones, yellow pear, lemon, citrus oil, oyster shell. Made by monks. For real.

Organic. Mt. Etna. 100% Nerello Mascalese, vinified as a white. Dry, medium+ body. Preserved lemon, Mediterranean herbs, sea spraybright acidity, lava stone.

Italy Terre Nere, Etna Bianco 2023