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From the distinguished, lauded Willet Distillery in Bardstown, KY.
+ PROFILE: Hard-to-find, small-batch rye. Mash bill varies, but contains an abundant amount of corn. Notes of grassy herbs, brandied cherry, oak, vanilla brulée, mint, and baking spices.
+ FUN FACT: Dubbed a 'Kentucky Rye' for its high corn inclusion, this whiskey exhibits both strong roots and originality.
VIA THE DISTILLERY
Bearing the family crest, this elegant bottle signals distinction among rye whiskies. Developed by Master Distiller, Drew Kulsveen, the commingled mash bills generate a unique fruit component balanced with the traditional spice flavors of its class.