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+ GRAPES: Organic, biodynamic. Assyrtiko + Muscat blend, grown on the tiny island of Samos, Greece from 40-year old vines. The terroir is an old volcano with a strong maritime influence.
+ PROFILE: Dry, tannin-forward. Aromatic, blooming exotic flowers on the nose. Tropical fruit upfront, followed by pulpy citrus, blood orange, dried herbs, and briny, bright acidity. Enjoy with a chill - but not too-too cold - and Mediterranean fare.
+ FUNDAMENTALS: Hand-harvested grapes. Wild yeast. Stainless steel fermentation with 20 days of skin contact. Unfined/unfiltered/vegan. Zero added sulfites.
+ ABOUT: ‘Greek Connection’ is a collaboration between winemaker, Jason Ligas, and Vin des Potes. Basile Passe and Yoan Tavares started the Vin des Potes project [which translates to ‘buddy’s wines’] from the concept of working year-round with vignerons in different countries to release a cuvée that adheres to a specific profile, terroir and story.