| Availability: | In stock |
A fun liter of vino tinto to get that party started.
+ GRAPES: Certified organic co-ferment of 93% Bobal, 7% Tempranillo. Grown on limestone-clay soils in southern Spain.
+ FUNDAMENTALS: Hand-harvested grapes. Vinified using only wild yeast, in a combination of clay amphora and stainless steel tanks. Unfined/unfiltered. Low sulfites. Vegan.